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Steak Tartare, anchovy, Tim’s Potato chips*

Posted on May 2, 2024 (May 15, 2024) by David Gurewitz

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 ⟡ Chicken liver pâté, rye toast, sour cherries, bacon, frisée (gf available)Bonfire in puerto vallarta (mezcal, brucato woodlands, aperol, simple, lime, triple sec) 

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wine shop + bar / wine club 3pm-2am mon-fri
noon-2am sat-sun location 721 e pike st,
seattle, wa 98122 (On Pike St. between Harvard & Boylston) Map

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